Yummy Food

These Shrimp Avocado Tostadas are light, refreshing and simple to make. They come together easily for a great, healthy, weeknight meal! But, if you’re in a hurry, the store-bought tostadas will work just fine.  And you’ll have a fabulous meal on the table in minutes that your family loves! Shrimp Avocado Tostadas Author:  Kristi Recipe type:  Main INGREDIENTS Marinade 2 tablespoons chopped serrano chile peppers 1 and ½ tablespoons fresh lime juice 1 tablespoon olive oil 2 tablespoons water 1 to 2 tablespoons fresh garlic, chopped ½ teaspoon dried oregano ¼ teaspoon ground cumin ¼ teaspoon cayenne pepper ¼ teaspoon salt Shrimp 1 and ½ pounds medium shrimp, peeled, deveined and tails removed 2 tablespoons extra-virgin olive oil ½ tablespoon lime juice 12 corn tortillas (homemade or pre-bought) Avocado Sauce 3 avocados 3 scallions, thinly sliced (white and green parts separated) 1 and ½ tablespoons lime juice ¼ teaspoon cayenne pepper ½ teaspoon salt

Chicken breasts dipped in balsamic vinegar, onion sauce with a hint of garlic and fresh parsley made my skillet, my family and me happy. I have to say that I have hungered my self after all those Valentines sweets and chocolate for some salty and tasty meals. Yet, my hunger has to be restrained… That’s the reason for choosing chicken breasts, in order to make this dinner lite. You are perfectly aware of that most common lie everybody uses, I am on a diet from tommorow… Well, I have moved that to today. From now on I am paying attention to what I eat. OK, it’s not all about me here. I have to cook for all of us, so, I will turn to healthier and more lite food. Skillet Chicken in onion cream sauce Serves:  4   Prep Time:  10 Minutes   Cooking Time:  20 Minutes INGREDIENTS Chicken breasts cut in slices 1 tablespoon Olive oil 1/2 teaspoon garlic powder 1 small finely chopped onion 2 tablespoons butter 1/2 teaspoon fresh thyme 1/2 teaspoon red pepper flakes 2 tea

Creamy Garlic Chicken with Broccoli is a household favorite for everyone in the family. This is the perfect one-pot chicken recipe with a homemade creamy garlic sauce when you’re in need of something delicious, satisfying and easy for a weeknight dinner. Add your choice of pasta or rice to soak up all the delicious creamy garlic sauce. We used chicken breast for the recipe, but it can easily be made with chicken thighs or legs. Skillet Creamy Garlic Chicken with Broccoli Prep Time 10 mins Cook Time 20 mins Total Time 30 mins Course Main Course Cuisine American Servings 6 servings Calories 385 kcal Ingredients 2 pounds boneless chicken breasts kosher salt or sea salt , to taste fresh cracked black pepper , to taste 1/2 teaspoon paprika 4 tablespoons butter, divided 4-5 cloves garlic , minced 10.5 ounces (1 can) Condensed Cream of Chicken Soup 3/4 cup water 2 to 3 cups chopped broccoli 1 teaspoon chopped fresh parsley lemon wedges , optional Se

When you’re in the mood for something different for a grab-n-go for lunch or planning tasty game day eats these Chicken Bacon Ranch Pull Apart Rolls will fit the bill. Buttery rolls stuffed with chicken, bacon and cheese are drizzled with Ranch dressing then baked until they’re warm and gooey. They’re so very tasty and easy to prepare that they’re sure to become a family favorite. Chicken Bacon Ranch Pull Apart Rolls Course  Snack Cuisine  American Keyword  chicken-bacon-ranch-pull-apart-rolls Prep Time  10 minutes Cook Time  30 minutes Total Time  40 minutes Servings  12 servings Author  Melissa Sperka Ingredients 1 15-oz packaged 12-count potato rolls (i.e. Martin's) 1 lb thinly sliced deli chicken 8 slices bacon cooked and crumbled 12 slices colby jack cheese 1/3 cup prepared Ranch salad dressing 1/2 cup butter 1 Tbsp chopped fresh chives 1 tsp garlic salt 1/2 tsp onion powder 2 Tbsp grated Parmesan cheese Instructions Preheat the ov

Chicken Alfredo Meatball Subs feature mouthwatering and tender chicken meatballs in a rich and creamy homemade Alfredo sauce!  Turn them into meatball subs for a super easy dinner! Meatball subs are so easy to make in one skillet!  No need to pull out any special equipment, or wait for the meatballs to bake!  You will form your chicken mixture into balls, then sear them over medium-high heat until browned.  Next, remove them from the pan and make your Alfredo sauce. You will make the sauce without adding the cheese at this point, and add the meatballs back to the pan.  Allow them to simmer, covered, for about 10 minutes until they’re completely cooked through. Chicken Alfredo Meatball Subs Prep Time 10 mins Cook Time 20 mins Total Time 30 mins Course Main Course Cuisine American Servings 4 Author Nichole Ingredients CHICKEN MEATBALLS: 1 Pound Ground Chicken 1 Teaspoon Salt 1/2 Teaspoon Garlic Powder 1/2 Teaspoon Onion Powder 1/2 Teaspoon Italian

There's no need to order out! This better than takeout orange chicken is ready to go in a little over an hour! Growing up in California there was certainly no shortage of good Chinese food. Now that we live in Utah that’s a whole different story. Stephen and I have searched long and hard but still can’t find good Chinese food! Crazy, huh?! The other day I decided that I needed to search for a few recipes online and see if I could make something that would be equally as good. That’s not always easy to do, especially with asian food. I was really skeptical about the end results but I have to say, this orange chicken is by far better than any takeout we’ve ever had. It’s delicious! Better Than Takeout Orange Chicken Prep time 15 mins Cook time 1 hour Total time 1 hour 15 mins Author Natalie Yield 4-6 servings Ingredients 1 c. low sodium chicken broth ½ c. freshly squeezed orange juice ½ c. sugar ⅓ c. distilled white vinegar ¼ c. soy sauce 2 cloves garli

Crispy Southwest Wraps are one of our go-to, easy meals. They take less than 30-minutes and my family loves them! If your house is anything like mine, then the week before Thanksgiving is crazy busy, and the last thing I have time to do is think of a dinner plan early in the week while I’m preparing to host Thanksgiving dinner. Easy meals–we’re talking 30-minutes or less– are my life savers! And meals that my kids will eat happily, without force, are essential! Crispy Southwest Wrap Prep Time 10 mins Cook Time 15 mins Total Time 25 mins Course Main Course Cuisine American, Mexican Keyword chicken wrap, healthy wrap Servings 8 Calories 419 kcal Author Lauren Allen Ingredients 1 pound ground beef salt and freshly ground black pepper 2 1/2 teaspoons chili powder 1 1/2 teaspoons cumin 1/2 teaspoon garlic powder 2 Tablespoons water 15 ounce can black beans , drained and rinsed 1 cup frozen corn , thawed 1/2 red bell pepper , chopped 1 gree

Bacon, Beer and Cheese Sloppy Joes are the perfect gameday food for a crowd with a Guinness sauce and sharp cheddar cheese filling. Another Monday, another Sloppy Joe Recipe! If you want to see all the previous sloppy joes we’ve shared on the blog you can find them all here. We’ve been having such a good time with them (and I think I’m singlehandedly keeping my local baker busy baking brioche buns for me). We were at Trader Joe’s a few months ago and saw they’d paired up their pub cheese with bacon in the cheese/meat aisle. I was holding a pound of ground beef in my hands when I saw it. This dish was such a natural fit I had a full on lightbulb moment. One quick text later inquiring if we had beer, I was ready to make these sloppy joes. Bacon, Beer and Cheese Sloppy Joes Yield:  6 servings Prep Time:  5 minutes Cook Time:  25 minutes Total Time:  30 minutes Course:  Main Course Cuisine:  American INGREDIENTS 1 1/2 pounds ground beef 8 slices bacon chopp