BEER MARGARITA AKA BEERGARITA
This easy recipe for a Beer Margarita has only 3 ingredients and is dripping with Mexican flavors. Just in time for Cinco de Mayo, game day or your summer sipping pleasure. Move over Micheladas……there’s a new beer cocktail that’s trending and it’s light, not too sweet, refreshing and super easy, to make! At its best, a beer margarita is one of the great drinks of summer, light Mexican beer (think Corona or Pacífico); white tequila and frozen limeade. Something for the cocktail lover and brewski lover = Beergarita, if you will 😉 If you’re throwing a Cinco de Mayo party, you’re probably busy prepping your guacamole, white bean queso, favorite tacos, and churros. But have you thought about what you’ll be offering to drink? INGREDIENTS: 1 (12 ounce) can frozen limeade, thawed but still cold or partially frozen 12 ounces white tequila 12 ounces Corona Extra (I used Corona Light), well chilled 12 ounces cold water coarse salt and lime wedges (garnish) DIRECTIONS: