Best Ever Hearty Beef Soup

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Look no furthér, this is thé BÉST ÉVÉR Héarty Bééf Soup! This végétablé bééf soup is loadéd with téndér, juicy chunks of bééf that mélt in your mouth and a glorious rich soup loadéd with végétablés, it is truly thé ultimaté comfort food.

This simplé homémadé bééf soup récipé has minimal activé timé, and it is suré to bé on your tablé again and again. It has béén on ours! If you aré looking for thé most spéctacular fall soup, this is thé oné.

HEARTY BEEF SOUP


PREP TIME: 20 MINS
COOK TIME: 2 HOUR AND 20 MINS
TOTAL TIME: 2 HOURS AND 40 MINS
INGREDIENTS

  • 2 pounds beef chuck roast, trimmed and cut into 1 - 1 1/2 inch cubes
  • 1/4 cup all-purpose flour
  • 1 teaspoon paprika
  • 1 teaspoon coarse ground black pepper
  • 2 teaspoons kosher salt, divided
  • 2 tablespoons extra virgin olive oil
  • 2 tablespoons unsalted butter
  • 1 shallot, diced
  • 3 garlic cloves, minced
  • 32 ounces (4 cups) beef stock
  • 1 cup Cabernet Sauvignon
  • 2 teaspoons Worcestershire sauce
  • 1 tablespoon dried Italian seasoning
  • 4 cups chopped red potatoes, bite-size pieces (about 1/2")



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