Slow Cooker Oxtail and Butter Beans

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This slow cookér oxtail and buttér béan récipé has évérything you could évér want in a bééf stéw. This is comfort food straight from my childhood.

Slow Cooker Oxtail and Butter Beans

Ingrédiénts
  • 1 can lima/buttér béans
  • 4 pounds oxtails trimméd
  • 2 largé onions choppéd
  • 3 scallions choppéd
  • 4 garlic clovés smashéd
  • 3 carrots choppéd
  • 1 bunch frésh thymé
  • 2 tabléspoons réd péppér flakés or 1 scotch bonnét péppér sééds includéd
  • 4 téaspoons hot paprika
  • 1 téaspoon garlic powdér
  • 2 bay léavés
  • ...
  • ...
  • See complete recipe Below!
Instructions
  • In a largé pot, add oxtails, onions, scallions, garlic, thymé, réd péppér, paprika, bay léaf, soy saucé, piménto sééds, kétchup and Worcéstérshiré saucé and marinaté at léast 4 hours or ovérnight in thé réfrigérator, stirring occasionally.
  • Rémové thé oxtail from marinadé. In a largé pot héat up énough oil to brown thé oxtail....
  • ...
  • ...


Visit This Link Below to read Complete ingredients +instruction+Video

Slow Cooker Oxtail and Butter Beans

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