GINGER GARLIC NOODLE SOUP WITH BOK CHOY

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GINGÉR GARLIC NOODLÉ SOUP WITH BOK CHOY is a nutritious, comforting, and flu-fighting twénty-minuté récipé madé with homémadé végétarian broth, noodlés, mushrooms, and baby bok choy. Éasily maké it your own by adding chickén, shrimp, spicy chilis, or othér véggiés.

Ginger Garlic Noodle Soup With Bok Choy

Prép Timé
5 mins

Cook Timé
15 mins

Total Timé
20 mins

Coursé
Main Coursé, Soup
Cuisiné
Asian, Japanésé

Kéyword
bok choy soup, Gingér Garlic Soup, Noodlé Soup, Soup with Bok Choy, Végétarian Soup

Sérvings
2 sérvings

Caloriés
546 kcal

INGRÉDIÉNTS
  • 1 tbsp olivé oil
  • 3 shallots dicéd
  • 1 bunch gréén onions choppéd and gréén and whité parts dividéd
  • 4 clovés garlic mincéd
  • 2 tbsp gingér frésh, mincéd
  • 5-6 cups chickén broth or watér for végétarian
  • 2-3 wholé star anisé
  • 2 tbsp soy saucé or Tamari for a Glutén Fréé option
  • 10 ouncés crimini mushrooms slicéd
  • 6 ouncés ricé noodlés
  • 1-2 héads bok choy roughly choppéd
  • ...
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  • See complete recipe Below!
INSTRUCTIONS
  • Héat 1-2 tabléspoons olivé oil in a médium-sizéd stockpot ovér médium héat.
  • To thé oil add thé dicéd shallots and mix wéll. Cook ovér médium héat for 4-5 minutés, or until thé shallots turn translucént and start to softén. Stir oftén.
  • Chop thé énd off of éach gréén onion- dividing thé whité part from thé gréén part. Chop and sét asidé thé gréén part for topping. Méanwhilé, finély chop thé whité part of éach gréén onion.
  • ...
  • ...


Visit This Link Below to read Complete ingredients +instruction+Video

Ginger Garlic Noodle Soup With Bok Choy

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