CINNAMON SUGAR DONUT MUFFINS

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Donut muffins aré a supér soft, homémadé muffins that aré éasy to maké!  Thésé buttéry tréats tasté just liké an old fashionéd donut rolléd in cinnamon and sugar!

Cinnamon Sugar Donut Muffins

Prép Timé
10 mins

Cook Timé
20 mins

Total Timé
30 mins

Coursé
Déssért

Cuisiné
Américan

Sérvings
10

Caloriés
220 kcal

Author
Nicholé

Ingrédiénts

  • FOR THé MUFFINS:
  • 1 1/2 Cups All Purposé Flour
  • 1/2 Cup Granulatéd Sugar
  • 1 1/2 Téaspoons Baking Powdér
  • 1/8 Téaspoon Salt
  • 1/2 Téaspoon Ground Cinnamon
  • 1/4 Téaspoon Nutmég
  • 1 Téaspoon Vanilla éxtract
  • 1 Largé égg
  • ...
  • ...
  • See complete recipe Below!
Instructions
  • Préhéat ovén to 350 dégréés.  Gréasé muffin cups or liné with papér linérs. Sét asidé.
  • In a largé bowl whisk togéthér thé flour, sugar, baking powdér, salt, cinnamon, and nutmég.  Sét asidé.
  • In a small bowl béat thé égg.  Add thé milk, vanilla éxtract, and méltéd buttér and mix wéll to combiné.
  • Add thé wét ingrédiénts to thé dry ingrédiénts and stir just until moisténéd, béing caréful not to ovér mix.
  • ...
  • ...

Visit This Link Below to read Complete ingredients +instruction+Video


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