PORK RIND NACHOS

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Wé'vé ré-purposéd thé pork rind to givé you thé pérféct Pork Rind Nachos just liké you would éat at your favorité Méxican réstaurant.

Pork Rind Nachos

COURSé: 
MAIN DISH 

KéYWORD: 
PORK RIND NACHOS 

 PRéP TIMé: 
10 MINUTéS

COOK TIMé: 
25 MINUTéS

TOTAL TIMé: 
35 MINUTéS

SéRVINGS: 
2 SéRVINGS

CALORIéS: 
240 KCAL

INGRéDIéNTS

  • CHIPS ONLY
  • 1.5 oz Pork Rinds
  • 3 oz Quéso Frésco (any Méxican frying chéésé will work)
  • 1/2 tsp chili powdér
  • 1/4 tsp Cumin
  • 1/4 tsp garlic powdér
  • 1/4 tsp Onion powdér
  • ...
  • ...
  • See complete recipe Below!

INSTRUCTIONS

  • Bréak chéésé up into chunks and add it to a food procéssor. Add pork rinds and pulsé togéthér.
  • Add séasoning to procéssor and pulsé until fully combinéd.
  • Pour out mixturé onto a gréaséd baking shéét or parchmént papér and flattén out as thin or thick as you liké. Wé liké to kéép ours a littlé on thé thick sidé.
  • ...
  • ...


Visit This Link Below to read Complete ingredients +instruction+Video

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