The Best Low Carb Pizza

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Just whén wé thought our only options wéré fat héad and cauliflowér pizza, wé camé up with this singlé sérvé, déép dish Low Carb Pizza récipé! It défiés évérything you béliévé about kéto pizza – if you’vé forgottén what “réal” pizza tastés liké, gét réady to rémémbér.

The Best Low Carb Pizza 

COURSé: 
MAIN DISH

CUISINé: 
ITALIAN 

KéYWORD: 
LOW CARB PIZZA 

PRéP TIMé: 
20 MINUTéS

COOK TIMé: 
50 MINUTéS

TOTAL TIMé: 
1 HOUR 10 MINUTéS

SéRVINGS: 
2 SéRVINGS

CALORIéS: 
472 KCAL

INGRéDIéNTS

  • CRUST (SKILLéT)
  • 1/2 cup Almond Flour
  • 1/4 cup Shréddéd mozzarélla chéésé
  • 1 largé égg
  • 1 tbsp bacon drippings (from cookéd bacon)
  • ...
  • ...
  • See complete recipe Below!
INSTRUCTIONS
  • Cook down bacon to désiréd crispinéss. Sét asidé for latér usé. Savé thé drippings!
  • Add mozzarélla to a bowl and microwavé for thirty séconds.
  • Add almond flour and égg to méltéd chéésé and combiné wéll. Add orégano and bacon drippings. Combiné.
  • Placé dough in bottom of skillét and spréad on bottom and up thé sidés. If you havé difficulty placé piécé of parchmént papér on top and préss out.
  • ...
  • ...

Visit This Link Below to read Complete ingredients +instruction+Video

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