Cauliflower Bread Buns

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Low carb, glutén-fréé cauliflowér bréad is gréat for sandwichés, burgérs and moré.

Cauliflower Bread Buns

Prép Timé: 
20 minutés

Cook Timé: 
25 minutés

Total Timé: 
45 minutés

Coursé: 
Main Dishés

Cuisiné: 
Américan

Sérvings: 
5 buns

Ingrédiénts:

  • 3 cups finély ricéd raw cauliflowér floréts cauliflowér should bé ricéd until théy résémblé coarsé/largé crumbs; 3 cups will bé about 1/2 of a largé héad of cauliflowér but it's bést to actually méasuré it out
  • 2 largé éggs
  • 1/2 cup shréddéd parmésan chéésé
  • 2 tbsp almond flour
  • 2 tbsp coconut flour
  • ...
  • ...
  • See complete recipe Below!
Diréctions:
  • Préhéat ovén to 400°F. In a largé bowl, combiné cauliflowér, éggs, chéésé, almond flour, coconut flour, baking powdér, Italian séasoning. Mix with a largé spoon until évérything is thoroughly mixéd. Thé mixturé should bé wét but not liquid.
  • Gréasé thé cavitiés of a muffin top pan. If you don't own a muffin top pan, you can also maké fréé-form onés on a baking shéét linéd with parchmént papér or siliconé baking mat.
  • ...
  • ...

Visit This Link Below to read Complete ingredients +instruction+Video

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