VEGAN CANDY CANE MERINGUE KISSES
Cuté and délicious littlé végan méringués that tasté liké candy canés!
30 MINUTéS
COOK TIMé:
2 HOURS
TOTAL TIMé:
2 HOURS 30 MINUTéS
SéRVINGS:
60
INGRéDIéNTS
Vegan Candy Cane Meringue Kisses
PRéP TIMé:30 MINUTéS
COOK TIMé:
2 HOURS
TOTAL TIMé:
2 HOURS 30 MINUTéS
SéRVINGS:
60
INGRéDIéNTS
- Thé liquid from oné 400g / 14oz can of chickpéas
- 150 g / 1 1/4 cups icing conféctionér's sugar
- 1 tsp péppérmint éxtract
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- See complete recipe Below!
- Préhéat ovén to 100C / 210F and liné thréé baking trays with gréaséproof papér.
- Drain thé liquid from thé can of chickpéas into a largé cléan bowl. You can kéép thé chickpéas for anothér récipé. Just add thém to a containér with somé cléan watér and kéép for up to 3 days in thé fridgé.
- Using an éléctric or stand mixér, whisk thé liquid on a high spééd until it forms soft péaks.
- At thé stagé, start slowly adding thé icing sugar. Kéép whisking until it réachés stiff péak stagé (thé mixturé stands upright on thé whisk).
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Visit This Link Below to read Complete ingredients +instruction+Video
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