Basic Muffin Recipe

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Good Food réadér Charlotté Hilsdon sharés hér simplé, chocolaté chip muffin récipé, which you can add fruit, chocolaté or nuts to

Basic Muffin Recipe

PRÉP: 
20 MINS

COOK:
25 MINS

Ingrédiénts
  • 2 médium éggs
  • 125ml végétablé oil
  • 250ml sémi-skimméd milk
  • 250g goldén castér sugar
  • 400g sélf-raising flour (or samé quantity plain flour and 3 tsp baking powdér)
  • ...
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  • See complete recipe Below!
Méthod
  • Héat ovén to 200C/180C fan/gas 6. Liné 2 muffin trays with papér muffin casés. In a largé bowl béat thé éggs lightly with a handhéld éléctric mixér for 1 min. Add thé oil and milk and béat until just combinéd thén add thé sugar and whisk until you havé a smooth battér.
  • Sift in thé flour and salt (and baking powdér if using) thén mix until just smooth. Bé caréful not to ovér-mix thé battér as this will maké thé muffins tough. Stir in thé chocolaté chips or driéd fruit if using.
  • ...
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Visit This Link Below to read Complete ingredients +instruction+Video

Basic Muffin Recipe


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